The first of a series.
This tofu from Trader Joe’s is really excellent. Also, Trader Joe’s seems to have human prices, unlike Whole Foods. Whole Foods is incredibly expensive, but Trader Joe’s is actually reasonable.
This is like momen tofu in Japan, but instead of being firm it’s extra firm. I’ve never seen it in Japan. It is really good. It’s probably the best tofu I ever had. Do they sell this kind of extra firm tofu in Japan?
Trader Joe’s also seems to have a lot of things that I can almost eat, but can’t quite. For some reason a lot of the prepared foods have as their last ingredient, all the way at the bottom of the list, soybean oil. So I avoided all those products. But they looked really good except for that.